We got back from China on Sunday.
I couldn't post while I was overseas because blogger - like many other social media sites - is blocked by the Chinese government. I really want to share some of my incredible experiences, but quite frankly I'm too darn tired. (I'm still adjusting to a 12 hour time difference.) For now, I'll just post a few of my pictures in order to preview some future posts on the history, cuisine and culture of China.
|We saw such historical structures as The Great Wall (above) and Terracotta Warriors.|
|We were able to sample some traditionally authentic Chinese food - jellyfish and all.|
|We also got to chuckle at some of the extraordinarily awkward translations... like this one - a donation box at the airport labelled: "Shanghai Workers Foundation for Assisting the Difficult"|